Black Truffle Cream – Dei Casabona - Sicilian Artisan Gourmet Specialty – Premium Sauce for Bruschetta, Pasta and Refined Dishes

Discover the bold character of our *Black Truffle Cream*, a gourmet specialty designed for those who love intense and refined flavors. The black truffle, the undisputed star, offers a persistent aroma and a rich taste, capable of transforming even the simplest recipes into haute cuisine dishes.

Artisanally produced in our Sicilian company, this cream is born from the accurate selection of raw materials and careful processing that preserves all the authenticity of the product.

Its velvety consistency makes it perfect for spreading on crostini and bruschetta for elegant appetizers, but also ideal for creaming risottos, seasoning pasta, or accompanying main courses of meat and eggs.

- Intense and enveloping aroma: the decisive taste of black truffle for a unique culinary experience

- Sicilian tradition: artisanal processing with selected high-quality ingredients

- Perfect in the kitchen: ideal for seasoning pasta, risottos, eggs, meat, and crostini

- Balanced recipe: soft and ready-to-use cream, designed to enhance every dish

- No artificial preservatives: only genuine ingredients for an authentic product

A touch of everyday luxury, to bring the unmistakable aroma and taste of black truffle to your table.

Ingredients: cream, milk, cultivated mushrooms (Agaricus Bisporus), butter, olive oil, Moscato Truffle (Tuber Brumale), Black Truffle (Tuber Melanosporum), corn starch, Pecorino Romano PDO, sunflower lecithin, natural flavor, salt, flavor, black pepper