Cream of Fine White Truffle – Dei Casabona - Ready to use - Ideal for pasta, pizza, bruschetta - Made in Italy - Sicilian Excellence
Dettagli
Let yourself be captivated by the sophistication of our White Truffle Velouté, a soft and enveloping cream that embodies all the aroma and elegance of white truffle. A gourmet product ideal for those who wish to bring authentic and refined flavors to the table.
- Delicate and sophisticated taste: the velouté enhances the aromatic notes of white truffle, offering a unique sensory experience.
- Creamy and velvety texture: perfect for enriching any dish with a touch of class.
- Ready to use: ideal for seasoning fresh pasta, risottos, meats, eggs, or to enjoy on crostini and bruschetta.
- Selected ingredients: carefully processed to ensure quality and authenticity in every spoonful.
Perfect for elegant dinners, special occasions, or for transforming even the simplest dishes into gourmet creations, this velouté is a must-have for truffle lovers.
An explosion of refined taste that brings the luxury of white truffle directly to your kitchen.
Ingredients: cream, Parmigiano Reggiano DOP, milk, butter, corn starch, White Truffle (Tuber Magnatum Pico), emulsifier: sunflower lecithin, salt, natural flavouring, flavouring
Materials + Care
We carefully select every raw material, using exclusively Sicilian products that best express the excellence of the territory. Our choice stems from the desire to enhance local traditions, support producers, and offer our customers authenticity, freshness, and taste in every proposal.
Shipping + Returns
Free shipping on orders over €70
Delivery within 4-5 business days of purchase
Returns within 14 days of receiving the package