White Truffle Sauce - Dei Casabona - Ready to use - Ideal for pasta, eggs and main courses - Made in Italy - Vegan & Gluten Free

Discover the perfect balance between elegance and intensity with our Fine White Truffle and Bianchetto Truffle Sauce. A gourmet specialty that combines two excellences of Italian tradition, creating a rich, aromatic, and irresistible condiment. 

- Double truffle essence: the delicate aroma of white truffle blends with the stronger notes of bianchetto for a unique and harmonious taste. 

- Creamy and enveloping texture: ideal for enhancing any dish with a refined touch. 

- Versatility in the kitchen: perfect for pasta, risottos, eggs, meats, crostini, and gourmet appetizers. 

- Selected quality: carefully chosen ingredients to guarantee authenticity and premium flavor. 

Designed for those who love refined flavors, this sauce is perfect for transforming any recipe into a high-level culinary experience, both for special occasions and everyday cooking. 

A prized combination that brings out the best of truffle, to bring a sophisticated and unforgettable taste to your table. 

Ingredients: Cultivated mushrooms (Agaricus bisporus), Porcini mushrooms, sunflower seed oil, extra virgin olive oil, Bianchetto Truffle (Tuber albidum Pico), White Truffle (Tuber magnatum Pico), salt, aroma.